GRAPPA DI MÜLLER THURGAU

BARRICATA ACACIA

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This prestigious grappa is made using Müller Thurgau pomace, a tipycal Trentino white grape grown on terraces at elevations between 400 and 700 meters.

The aroma is fruity, fresh and delicate, and the taste is deliciously smooth and elegant. It’s a well-balanced and harmonious grappa.

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The Grappa obtained is left to age for at least 24 months in small acacia-wood barrels placed in the silence of a dark environment.

Slowly, the Grappa, in full harmony, extracted from the wood a natural amber color and a unique aroma and fragrance.

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Specifications

Capacity: 0,500l (with elegant tin box) and 0,700l

Alcohol Content: 40% Vol.

 

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